DROP OFF CATERING

SANDWICHES $10 per guest

MARKET GRAIN BOWLS $11 - $13

FAMILY STYLE SIDE SALADS $2 per guest / SEASONAL SIDES $3 per guest / 

SWEETS $2 per guest (for every 25 guests, please select 1 option)

DRINKS $1.50 - $2.50 per guest

$150 minimum. All orders subject to tax + applicable delivery / service fee.

Please provide 48 hour advance notice on all orders.

Name *
Name
Phone Number *
Phone Number
Date
Date
We took summer and stuffed it into a sammie, y'all! Newbie coming at ya this Sat. Roasted pork, Jersey peaches, corn salsa, pickled fresno. We'll be slinging the summer vibes @otherhalfnyc starting at 9am and @finbackbrewery starting at noon. See you lovelies soon 😘 When you ask the 👨🏻‍🍳 to clean out the fridge and he makes kimchi fried rice with sesame cucumbers and furikake avocado 👀👀 All we're saying is that a summer squash sammie is the best way to atone for a gluttonous weekend 👙 Just doing our part in helping y'all tackle summeritis 💪🏻 We are sold out of our hash brown sammie, but we still have lots of Oscar de la Pollo- cumin roasted chicken, mojo sauce, fire roasted peppers, potato chips - and a few King of Cauli-Flowers. Awesome to see so many dedicated peeps today. Shout out to @shan_whodat for being a lifesaver!!! Best community. Love to all. @otherhalfnyc homies, y'all are insane but we love you and got yo' back. On our way with sammiches, agua fresca and coconut cold brew to get you to that holy potato of a finish line. See ya soon! 😘😘😘 You saw this coming, right? Had to get in on the tater madness. Coming atcha tmrw starting at 9am, our new hash brown breakfast sammich, Mr Brown Can Moo- Housemade hash brown, egg, Texas short rib chili, pickled red onion, cilantro crema. Coconut cold brew to wash it all down. Stay strong out there, kids!! You can do it. 🥔🥔🥔 Just chillin' here waiting for the long weekend to start. You? 🙃 Miss Thang is ready for ya. Tixs still avail at the bar. #cansncue 🍻🐷🏝 No Way Jose - farm egg, breakfast sausage, pepper jack cheese, fire roasted poblano Goes real nice with the rain. See ya soon.
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ABOUT US

Gaddy Lane is a cross-cultural sandwich pop-up headed by husband and wife duo, Ben and Tina Chiu-Maes, and named for the two-lane country road where we wed in Kelseyville, California. Our sandwiches, salads, and snacks are inspired by our upbringing, whether that’s the agricultural landscape of Northern California (Ben) or the immigrant food culture of the Lower East Side (Tina), and all the pit stops - from Sri Lanka to Oaxaca- in between. We cook food we learned at our parents’ stoves and refined in culinary school and professional kitchens. We embrace both meat and veggies alike, and we are happy to accommodate any dietary restrictions. Our standards are unremitting- to be ambitious, but playful; to be accessible, but deliver unexpected moments of surprise; to be delicious and community-minded.

Ben shook his tambourine at Danny Meyer’s Bar Room at The Modern and San Francisco classic, Boulevard, before becoming Executive Chef at Southern-inflected, comfort food stalwart, The Redhead. Tina worked in strategy and project management for innovation companies, before greasing the wheels at Korean mashup player, Kimchi Taco truck and its stationary sibling, Kimchi Grill. This is our first joint venture and a culmination of years of dreaming, scheming and finger licking.

Hankering for some good eats for your office/birthday/anniversary party? Drop us a line about your catering needs and/or pop up opportunities. We would love to hear from you.

 

SAY HELLO

hello@gaddylane.com

917.887.8213

GET CHUMMY WITH US

 

 


 

 

EVENTS

We love partnering with breweries, bars, markets, and festivals. We are also available for pig roasts and private gigs, where you can have us all to yourself, lucky you. Drop us a line at hello@gaddylane.com.

 

UPCOMING EVENTS

Other Half Brewing Can Release
Saturday, June 10, 2017
9:00 am – 2:00 pm
Other Half Brewing
195 Centre St, Carroll Gardens, Brooklyn

Finback Brewery Can Release
Saturday, June 10, 2017
12:00 pm - 4:00 pm
Finback Brewery
7801 77th Avenue, Glendale, Queens

The Infatuation Summer Guide Launch Party
Wednesday, June 14, 2017
6:00 pm - 9:00 pm
North Brooklyn Farms
320 Kent Avenue, Williamsburg, Brooklyn

Other Half Brewing Can Release
Saturday, June 24, 2017
9:00 am – 2:00 pm
Other Half Brewing
195 Centre St, Carroll Gardens, Brooklyn

Cans N Cue Pig Roast
Saturday, June 24, 2017
4:00 pm – 8:00 pm
The Well
272 Meserole Street, Bushwick, Brooklyn
Purchase tixs here

Other Half Brewing Can Release
Saturday, July 8, 2017
9:00 am – 2:00 pm
Other Half Brewing
195 Centre St, Carroll Gardens, Brooklyn

Finback Brewery Can Release
Saturday, July 22, 2017
12:00 pm - 4:00 pm
Finback Brewery
7801 77th Avenue, Glendale, Queens

Other Half Brewing Can Release
Saturday, July 22, 2017
9:00 am – 2:00 pm
Other Half Brewing
195 Centre St, Carroll Gardens, Brooklyn